Understanding the water-food-energy nexus in the context of climate change
Energy, water and food resource systems are fundamentally interrelated but to date the three resource systems have mostly been organised and studied separately. A 'nexus approach', a multidisciplinary type of analysis of the relationship between energy, water and food, can help to reduce trade-offs and to build synergies across these three sectors. Produced by the Energy Research Centre of the Netherlands (ECN), this report reviews the current thinking on the 'energy-water-food Nexus' and the water-energy interrelationship to provide relevant information for local and regional decision-makers responsible for development and implementation of policies related to energy and water resource systems.
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